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In recent years, air fryers have surged in popularity, revolutionizing the way we cook by making it possible to enjoy our favorite fried foods with a fraction of the oil. These versatile kitchen appliances are not just for frying; they offer a healthier alternative for creating crispy, delicious meals that retain their flavor. This is particularly true for breakfast dishes, where the air fryer shines by delivering quick and easy options that cater to the needs of busy mornings and leisurely brunches.

Air Fryer Egg and Cheese Toast

Discover the joy of quick and delicious breakfasts with the Toasty Delight: Air Fryer Egg and Cheese Bliss. This simple recipe features crispy bread topped with gooey cheese and a perfectly cooked egg, making it a satisfying way to start your day. The air fryer ensures a rich flavor with less oil, while the use of thick-cut sourdough or whole grain bread adds texture. Elevate your breakfast routine with this nutritious and easy-to-make dish that’s sure to delight!
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Ingredients
  

4 slices of thick-cut bread (sourdough or whole grain work best)

4 large eggs

1 cup shredded sharp cheddar cheese

2 tablespoons unsalted butter (softened)

Salt and pepper to taste

Optional: Fresh herbs (chives or parsley) for garnish

Optional: Hot sauce for serving

Instructions
 

Prep the Bread: Start by spreading softened butter on one side of each slice of bread. This will help them achieve a beautiful golden crispiness.

    Assemble the Toast: Place the unbuttered side of each slice of bread facing up on a flat surface. Sprinkle a generous amount of shredded cheddar cheese on top of each slice, making sure to cover them evenly.

      Create a Nest for the Egg: Using the back of a spoon, create a slight indentation in the cheese on each slice to hold the egg in place.

        Add Eggs: Crack one egg gently into the indentation on each slice of toast. Be careful not to break the yolk, if you prefer it runny.

          Season: Sprinkle a pinch of salt and pepper over each egg, allowing the seasoning to enhance the flavor.

            Air Fry: Preheat your air fryer to 320°F (160°C). Place the slices of toast in the air fryer basket (you may need to do this in batches) and cook for 8-10 minutes, or until the egg whites are set and the yolk is cooked to your desired doneness. The cheese should be bubbly and golden.

              Garnish and Serve: Once cooked, carefully remove the toast from the air fryer. Garnish with fresh herbs if desired and serve immediately. Consider adding a drizzle of hot sauce for a kick!

                Prep Time, Total Time, Servings: 10 minutes | 15 minutes | Serves 4