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In recent years, wraps have surged in popularity, quickly becoming a staple in modern cuisine. Their convenience and versatility make them an ideal choice for busy individuals and families looking for quick meal solutions. Among the myriad of wrap options available, Crispy Chicken Caesar Wraps stand out. This delightful dish combines the classic flavors of a Chicken Caesar salad, featuring tender, crispy chicken, crisp romaine lettuce, and tangy Caesar dressing, all elegantly enveloped in a soft tortilla.

Crispy Chicken Caesar Wraps

Discover the perfect meal solution with Crispy Chicken Caesar Wraps, a delicious twist on the classic Caesar salad. Packed with tender, crispy chicken, fresh romaine, and tangy Caesar dressing, all wrapped in a soft tortilla, these wraps are ideal for lunches, picnics, or quick dinners. Easy to make and customizable, they offer a nutritious way to enjoy your favorite flavors. Try this versatile recipe today for a satisfying and wholesome meal that the whole family will love!
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Ingredients
  

2 large chicken breasts, boneless and skinless

1 cup seasoned breadcrumbs

1/2 cup all-purpose flour

2 large eggs, beaten

Salt and pepper, to taste

4 large flour tortillas

1 cup romaine lettuce, chopped

1/2 cup Caesar dressing

1/2 cup grated Parmesan cheese

1/4 cup cherry tomatoes, halved (optional)

Freshly ground black pepper, to taste

Olive oil spray (or oil for frying)

Instructions
 

Prepare the Chicken: Start by seasoning the chicken breasts with salt and pepper. Set up a breading station by placing the flour in one bowl, beaten eggs in a second bowl, and breadcrumbs in a third bowl.

    Bread the Chicken: Dredge each chicken breast in flour, shaking off excess, then dip into the beaten eggs, and finally coat with breadcrumbs evenly.

      Cook the Chicken: Preheat your oven to 400°F (200°C). Place the breaded chicken on a baking sheet lined with parchment paper. Spray lightly with olive oil, then bake for 25-30 minutes, or until the chicken is golden brown and cooked through (internal temperature should reach 165°F or 75°C). Alternatively, you can pan-fry them in oil, cooking on medium heat for about 6-7 minutes on each side until crispy and cooked through.

        Prepare the Wraps: While the chicken is cooking, mix the chopped romaine, Caesar dressing, Parmesan cheese, and cherry tomatoes (if using) in a large bowl. Toss until the lettuce is well-coated.

          Assemble the Wraps: Once the chicken is done, allow it to cool slightly, then slice it into strips. Place a tortilla on a clean surface, add a portion of the Caesar salad mixture in the center, and top with sliced crispy chicken.

            Wrap it Up: Fold the sides of the tortilla over the filling, then roll from the bottom up to create a tightly wrapped burrito-style wrap. Repeat for the remaining tortillas and filling.

              Serve: Cut each wrap in half at an angle for a beautiful presentation. Serve immediately accompanied by extra Caesar dressing or your favorite dipping sauce.

                Prep Time: 20 minutes | Total Time: 55 minutes | Servings: 4 wraps