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Frozen Yogurt Banana Nutella Bombs are the perfect fusion of health and indulgence, providing a delightful treat that appeals to both kids and adults. This recipe is a creative way to incorporate wholesome ingredients into a delicious snack, dessert, or even a nutritious breakfast. At its core, this dish brings together the natural sweetness of ripe bananas, the creaminess of Greek yogurt, and the unmistakable flavor of Nutella, creating a mouthwatering experience that satisfies cravings without compromising on health. These little bites not only serve as a fun way to enjoy fruit and yogurt but also make a visually appealing addition to any gathering or a simple afternoon snack.

Frozen Yogurt Banana Nutella Bombs

Discover the deliciously nutritious Frozen Yogurt Banana Nutella Bombs, a perfect treat for any occasion! Combining ripe bananas, creamy Greek yogurt, and rich Nutella, these easy-to-make delights are great for kids and adults alike. Enjoy them as a refreshing snack, light dessert, or a healthy breakfast option. With just a few simple ingredients, you can create a fun and visually appealing treat that satisfies your cravings while keeping things wholesome. Try this delightful recipe for a guilt-free indulgence!
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Ingredients
  

3 ripe bananas

1 cup Greek yogurt (plain or vanilla)

1/2 cup Nutella (or any hazelnut spread)

1/4 cup chopped nuts (hazelnuts or walnuts)

1 tablespoon honey or maple syrup (optional, for added sweetness)

A pinch of salt

Mini cupcake liners (optional)

Instructions
 

Prepare the Bananas: Peel the bananas and slice them into thick rounds (about 1-inch thick). Lay them flat on a parchment-lined baking sheet.

    Make the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey (if using), and a pinch of salt. Mix well until smooth and creamy.

      Assemble the Bombs: Take a banana slice, add about 1 teaspoon of Nutella on top, and then place another banana slice on top of the Nutella to create a mini banana sandwich.

        Coat with Yogurt: Dip the banana Nutella sandwiches into the yogurt mixture, making sure they are well-coated.

          Add Nuts: Sprinkle chopped nuts over the yogurt-coated sandwiches while the yogurt is still wet to ensure they stick.

            Freeze: Place the coated banana sandwiches back onto the parchment-lined baking sheet. Once all are assembled, freeze for at least 3 hours or until completely solid.

              Serve: Once frozen, remove from the freezer and let them sit at room temperature for 5-10 minutes for easier handling. Take the banana Nutella bombs out and enjoy them right away! Optionally, you can place them in mini cupcake liners for a fun presentation.

                Prep Time, Total Time, Servings: 15 minutes | 3 hours (plus freeze time) | 12 servings