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When it comes to desserts that merge comfort and indulgence, few creations can compare to Frozen Yogurt Cinnamon Roll Pecan Swirls. This unique treat artfully combines the warm, gooey goodness of freshly baked cinnamon rolls with the refreshing coolness of frozen yogurt, resulting in a dessert that is both comforting and invigorating. Imagine biting into a soft roll, swirled with aromatic cinnamon and topped with a creamy, rich yogurt that perfectly complements the warm spices. It’s a delightful experience that promises to elevate any dessert table.

Frozen Yogurt Cinnamon Roll Pecan Swirls

Indulge in the unique delight of Frozen Yogurt Cinnamon Roll Pecan Swirls, a dessert that perfectly marries the warm, gooey goodness of cinnamon rolls with the refreshing coolness of frozen yogurt. This creative treat features a fluffy cinnamon roll base filled with aromatic cinnamon and crunchy pecans, topped with creamy yogurt that offers a satisfying contrast. Perfect for any occasion, this dessert is sure to impress your family and friends, making it a great addition to your dessert repertoire. Get ready to elevate your dessert game with this delicious and visually stunning recipe!
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Ingredients
  

For the Cinnamon Roll Dough:

2 cups all-purpose flour

2 tsp baking powder

1/2 tsp salt

1/4 cup granulated sugar

1/4 cup unsalted butter, softened

3/4 cup milk

1 tsp vanilla extract

For the Cinnamon Filling:

1/2 cup brown sugar, packed

2 tsp ground cinnamon

1/4 cup chopped pecans

2 tbsp unsalted butter, melted

For the Frozen Yogurt:

2 cups plain Greek yogurt

1/2 cup honey (or maple syrup for vegan)

1 tsp vanilla extract

1/2 cup pecans, toasted and chopped

For the Cream Cheese Frosting (optional):

4 oz cream cheese, softened

1/4 cup unsalted butter, softened

1 cup powdered sugar

1 tbsp milk

1/2 tsp vanilla extract

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Instructions
 

Prepare the Cinnamon Roll Dough:

    - In a large bowl, whisk together the flour, baking powder, salt, and granulated sugar.

      - Add the softened butter, milk, and vanilla extract to the dry ingredients and mix until a soft dough forms.

        - Turn the dough onto a lightly floured surface and knead gently for about 1 minute. Roll it out into a rectangle approximately 1/4 inch thick.

          Make the Cinnamon Filling:

            - In a small bowl, combine the brown sugar, ground cinnamon, and chopped pecans.

              - Brush the melted butter evenly over the dough, then sprinkle the cinnamon filling mixture on top, covering the entire surface.

                Roll and Slice:

                  - Starting from one long side, carefully roll the dough into a tight log.

                    - Pinch the seam to seal and cut the log into 12 even slices.

                      - Place the slices vertically (cut-side up) into a greased baking dish.

                        Bake the Rolls:

                          - Preheat the oven to 350°F (175°C) and bake the rolls for about 25-30 minutes, or until golden brown.

                            - Remove from the oven and let them cool slightly.

                              Prepare the Frozen Yogurt:

                                - In a mixing bowl, whisk the Greek yogurt, honey, and vanilla extract until smooth.

                                  - Stir in the toasted and chopped pecans.

                                    Assemble the Swirls:

                                      - Once the cinnamon rolls have cooled, take a generous spoonful of frozen yogurt and swirl onto the top of each roll.

                                        - Alternatively, you can use a piping bag for a more decorative presentation.

                                          Optional Cream Cheese Frosting:

                                            - In a separate bowl, beat together the softened cream cheese and butter until creamy. Gradually add in the powdered sugar, milk, and vanilla, mixing until smooth.

                                              - Drizzle or pipe the cream cheese frosting over the frosted cinnamon rolls.

                                                Freeze and Serve:

                                                  - Place the assembled cinnamon roll swirls in the freezer for at least 2 hours to set.

                                                    - Before serving, let them soften at room temperature for about 10 minutes. Enjoy your refreshing treat!

                                                      Prep Time: 30 min | Total Time: 2 hrs 30 min | Servings: 12