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To create the perfect Grillé Caprese Avocado Toast Delight, understanding the ingredients is essential. Each component plays a crucial role in delivering not only flavor but also nutritional benefits.

Grilled Caprese Avocado Toast

Discover a delicious twist on a breakfast favorite with the Grillé Caprese Avocado Toast Delight! This vibrant dish layers creamy avocado with fresh mozzarella, sweet cherry tomatoes, and aromatic basil on crunchy sourdough bread. Topped with a drizzle of balsamic glaze for the perfect balance of flavors, this nutritious toast is not just visually stunning but bursting with health benefits. Perfect for any meal, elevate your brunch game with this flavorful recipe!
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Ingredients
  

2 slices of rustic sourdough bread

1 ripe avocado

1 cup cherry tomatoes, halved

1 ball (about 4 oz) fresh mozzarella, diced

1/4 cup fresh basil leaves, torn

2 tablespoons balsamic glaze

1 tablespoon olive oil

Salt and pepper to taste

Optional: Crushed red pepper flakes for added heat

Instructions
 

Prep the Bread: Preheat your grill or grill pan over medium-high heat. Brush one side of the sourdough bread slices with olive oil. Place the oiled side down on the grill and grill for about 2-3 minutes until golden and crispy. Flip and grill the other side for another 1-2 minutes until slightly toasted. Remove from the grill and set aside.

    Prepare the Avocado: While the bread is grilling, cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it lightly with a fork, leaving some chunks for texture. Season with salt, pepper, and a drizzle of olive oil to taste.

      Combine Caprese Ingredients: In a separate mixing bowl, combine the halved cherry tomatoes, diced fresh mozzarella, torn basil leaves, and a pinch of salt and pepper. Drizzle with balsamic glaze and gently toss to combine all the ingredients.

        Assemble the Toast: Spread a generous layer of the mashed avocado over each slice of grilled sourdough. Top with the Caprese mixture, ensuring an even distribution of the cherry tomatoes, mozzarella, and basil.

          Final Touch: Drizzle a little more balsamic glaze on top for an extra burst of flavor. If using, sprinkle with crushed red pepper flakes for a hint of heat.

            Serve: Cut the toast diagonally and serve immediately, enjoying the vibrant flavors and fresh ingredients!

              Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 2 servings