Start your day right with crispy mini hash brown breakfast bites! These delightful morsels combine the familiar taste of golden potatoes with creamy cheddar and aromatic spices, making them perfect for any morning. Easy to prepare, they can be customized with various toppings to suit your taste. Whether for brunch or a quick breakfast, these bites promise a satisfying start to your day. Discover the recipe and tips to make these delicious treats in your kitchen!
3 cups grated russet potatoes (about 3 medium potatoes)
1/2 cup finely chopped onion
1/2 cup shredded cheddar cheese
2 large eggs, beaten
1/4 cup all-purpose flour
1 tsp garlic powder
1 tsp paprika
1/2 tsp salt
1/2 tsp black pepper
Cooking spray or olive oil for greasing
Optional toppings: sour cream, chives, or hot sauce